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cool down completely. I could survive on just simple oats milk only. If your mixture is still wet and difficult to form a patty put it in fridge for hour. They came out nicely charred and perfect. My patties were still wet and difficult to handle. Only brown rice will work perfectly because it has nutty and chewy texture. Mix well and taste. Store in air-tight container and freeze well. I was very concerned to make it at home that can freeze well. I suggest you to use brown rice only as it tastes very beautiful when patties are bit charred.

Instuctions, in food processor bowl clarion hotel hirschen freiburg tripadvisor pulse down the cooked brown rice, shredded beets and sprouted beans (or lentils) few times until well combined. Quarter Pounder Beet Burger, print, author: Sonia, recipe type: entrée, Main. Im not sure how other types of rice will. Its just my experiment and a bag of sprouted beans needed to be used from my freezer. Use anything like ring mold or round cookie cutter.